A few minutes after your peel or slice apples, they start to turn brown. In this tutorial, Betty invites you into her kitchen and shows you how to make lots of apples in advance and keep them fresh and colorful for hours. Yum!
Just updated your iPhone? You'll find new emoji, enhanced security, podcast transcripts, Apple Cash virtual numbers, and other useful features. There are even new additions hidden within Safari. Find out what's new and changed on your iPhone with the iOS 17.4 update.
How To:
Carve a watermelon baby stroller filled with fruit
How To:
Choose a perfectly ripe Tommy Atkins mango
How To:
Open a coconut quickly without making a mess
How To:
Make orange supremes (slices of orange without membrane or pith)
How To:
Open a coconut to drink the milk
How To:
Open up a coconut in three different ways
How To:
Carve a mango creatively
How To:
Slow down banana ripening
How To:
Chop dried fruit
How To:
Core a pineapple
How To:
Open a coconut with a large machete
How To:
Clean and cut a whole pineapple
How To:
Turn your fresh tomatoes into crushed
How To:
Eat Green Mangoes in the Vietnamese Tradition
How To:
Caramelize mango with rum and brown sugar
How To:
Remove Cantaloupe Skin and Slice the Cantaloupe into Pieces
How To:
Make an orple half orange half apple
How To:
Cut citrus segments
How To:
Cut into a fresh pineapple
How To:
Make a decorative edible rose for Valentine's Day
How To:
Carve a watermelon baby stroller filled with fruit
How To:
Choose a perfectly ripe Tommy Atkins mango
How To:
Open a coconut quickly without making a mess
How To:
Open a coconut to drink the milk
How To:
Make orange supremes (slices of orange without membrane or pith)
How To:
Carve a mango creatively
How To:
Open up a coconut in three different ways
News:
How to Make the Best of the Durian Fruit
How To:
Peel, Slice and Chop a Kiwi
How To:
Open a Banana Like a Monkey
How To:
Make Fruity, One-Ingredient Ice Cream
How To:
Make a beautiful fruit basket
How To:
Make a flavorful, delicious applesauce
How To:
Make a healthy dessert out of grilled pears
How To:
Make classic chocolate and caramel coated apples
How To:
Make a unique appetizer out of bacon-wrapped bananas with apricot glaze
How To:
Make a creamy, fruity ambrosia salad
How To:
Carve a watermelon into a centerpiece shaped like a rose
How To:
Eat a fig without getting sore lips or a sore tongue
How To:
Juice a pomegranate
Be the First to Comment
Share Your Thoughts