Interested in cutting up a dragon fruit? With the proper technique, it's easier than you'd think. So easy, in fact, that this free video cooking lesson can present a complete overview of the process in about two minutes. For more information, including the full recipe, and to get cutting up your own pitahayas, watch this video guide.
Just updated your iPhone to iOS 18? You'll find a ton of hot new features for some of your most-used Apple apps. Dive in and see for yourself:
How To:
Choose a perfectly ripe Tommy Atkins mango
How To:
Peel a pomegranate without a mess
How To:
Prepare a persimmon for eating
How To:
Deseed a pomegranate with this secret trick
How To:
Make Thomas Keller's cured preserved lemons at home
How To:
Make orange supremes (slices of orange without membrane or pith)
How To:
Open a variety of coconuts
How To:
Chop dried fruit
How To:
Carve a watermelon baby stroller filled with fruit
How To:
Open up a coconut in three different ways
How To:
Open a pomegranate without a mess
How To:
Cook South Asian jack fruit pulao (Kathal Pulav)
How To:
Turn your fresh tomatoes into crushed
How To:
Eat a fig without getting sore lips or a sore tongue
How To:
Eat fuyu persimmons raw and cooked
How To:
Slice, dice and mash strawberries
How To:
Carve a watermelon basket
How To:
Make a beautiful fruit basket
How To:
Core a pineapple
How To:
Cut fancy citrus fruit wedges
How To:
Choose a perfectly ripe Tommy Atkins mango
How To:
Peel a pomegranate without a mess
How To:
Open a variety of coconuts
How To:
Make orange supremes (slices of orange without membrane or pith)
How To:
Make Thomas Keller's cured preserved lemons at home
How To:
Prepare a persimmon for eating
How To:
Deseed a pomegranate with this secret trick
News:
How to Make the Best of the Durian Fruit
How To:
Peel, Slice and Chop a Kiwi
How To:
Open a Banana Like a Monkey
How To:
Make Fruity, One-Ingredient Ice Cream
How To:
Make a beautiful fruit basket
How To:
Make a flavorful, delicious applesauce
How To:
Make a healthy dessert out of grilled pears
How To:
Make classic chocolate and caramel coated apples
How To:
Make a unique appetizer out of bacon-wrapped bananas with apricot glaze
How To:
Make a creamy, fruity ambrosia salad
How To:
Carve a watermelon into a centerpiece shaped like a rose
How To:
Eat a fig without getting sore lips or a sore tongue
How To:
Juice a pomegranate
Be the First to Comment
Share Your Thoughts