Cantaloupes are most in season during the summer, so enjoy these sweet and juicy fruits while they're still ripe! If you're afraid of cutting one apart—or just don't know how to—check out this food tutorial to learn how to remove a cantaloupe's skin and then slice it up.
The cantaloupe has an almost squash-like aroma (makes sense—they are closely related to pumpkins and squashes), they make the perfect appetizer or dessert for a simple summer meal.
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