Lemons have been keeping away scurvy for hundred of years because of their long rotting time, but did you know you can preserve them so that they last for a year? This video will show you how to do it. Preserved lemons are great for Moroccan cooking.
How To:
Core a pineapple
How To:
Choose a perfectly ripe Tommy Atkins mango
How To:
Prepare and eat a dragonfruit
How To:
Ripen fruit quickly
How To:
Clean and cut a whole pineapple
How To:
Carve a watermelon baby stroller filled with fruit
Make Great Depression Meals:
Baked apples
How To:
Make a beautiful fruit basket
How To:
Carve a watermelon basket
How To:
Make orange supremes (slices of orange without membrane or pith)
How To:
Wrap and store melons for long-lasting fresh fruit snacks
How To:
Slice, dice and mash strawberries
How To:
Eat green mangoes in the Vietnamese tradition
How To:
Chop dried fruit
How To:
Turn your fresh tomatoes into crushed
How To:
Cut a mango to get the most fruit
How To:
Cut the cheeks off a mango
How To:
Keep strawberries fresh by storing them properly
How To:
Remove coconut husk with a machete
How To:
Open a coconut Samoan style
How To:
Core a pineapple
How To:
Choose a perfectly ripe Tommy Atkins mango
How To:
Prepare and eat a dragonfruit
How To:
Ripen fruit quickly
How To:
Clean and cut a whole pineapple
How To:
Carve a watermelon baby stroller filled with fruit
Make Great Depression Meals:
Baked apples
How To:
Make a beautiful fruit basket
How To:
Carve a watermelon basket
How To:
Make orange supremes (slices of orange without membrane or pith)
How To:
Wrap and store melons for long-lasting fresh fruit snacks
How To:
Slice, dice and mash strawberries
How To:
Eat green mangoes in the Vietnamese tradition
How To:
Chop dried fruit
How To:
Turn your fresh tomatoes into crushed
How To:
Cut a mango to get the most fruit
How To:
Cut the cheeks off a mango
How To:
Open a coconut Samoan style
How To:
Keep strawberries fresh by storing them properly
How To:
Remove coconut husk with a machete
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