In this second episode of the Hawaiian "Jenna in the Jungle" series, Manis demonstrates how to climb a coconut tree. Watch this how to video and learn how to cut coconuts open to make fresh, rich coconut cream. Learn the benefits of coconuts and how to use them in the most sustainable way. Use the coconut cream in a decadent chocolate recipe, jungle-style.
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- Latest
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How To:
Wrap and store melons for long-lasting fresh fruit snacks
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How To:
Make fruit salad
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How To:
Carve a watermelon baby stroller filled with fruit
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How To:
Cut a pineapple in an artistic and less wasteful way
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How To:
Open a young coconut with a kitchen knife
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How To:
Make spice roasted apples and pears with Gordon Ramsay
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How To:
Make orange supremes (slices of orange without membrane or pith)
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How To:
Choose a perfectly ripe Tommy Atkins mango
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How To:
Core a pineapple
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How To:
Clean and cut a whole pineapple
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How To:
Prepare a persimmon for eating
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How To:
Make oven-dried fruit chips
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How To:
Open a coconut with only a knife
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How To:
Prevent fruit discoloration with a sprinkle of lemon juice
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How To:
Turn your fresh tomatoes into crushed
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How To:
Ripen fruit quickly
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How To:
Cut the cheeks off a mango
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How To:
Prepare and eat a dragonfruit
-
How To:
Open a coconut with no tools
-
How To:
Slice a ripe peach with a forward cut
-
How To:
Wrap and store melons for long-lasting fresh fruit snacks
-
How To:
Make fruit salad
-
How To:
Carve a watermelon baby stroller filled with fruit
-
How To:
Cut a pineapple in an artistic and less wasteful way
-
How To:
Open a young coconut with a kitchen knife
-
How To:
Make spice roasted apples and pears with Gordon Ramsay
-
How To:
Make orange supremes (slices of orange without membrane or pith)
-
How To:
Choose a perfectly ripe Tommy Atkins mango
-
How To:
Core a pineapple
-
How To:
Clean and cut a whole pineapple
-
How To:
Prepare a persimmon for eating
-
How To:
Make oven-dried fruit chips
-
How To:
Open a coconut with only a knife
-
How To:
Prevent fruit discoloration with a sprinkle of lemon juice
-
How To:
Ripen fruit quickly
-
How To:
Turn your fresh tomatoes into crushed
-
How To:
Cut the cheeks off a mango
-
How To:
Prepare and eat a dragonfruit
-
How To:
Open a coconut with no tools
-
How To:
Slice a ripe peach with a forward cut
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