You can make Indian food as genuine as the real thing with this video from Show Me The Curry. Don't be discouraged by this just because it's "ethnic" food. This recipe is easy and can be done with readily available ingredients. Mango pickle is a delicious condiment that acts as a great compliment to a wide array of dishes, not just Indian food. This video will show you how to make South Indian mango picke.
How To:
Carve a watermelon into a centerpiece shaped like a rose
How To:
Choose a perfectly ripe Tommy Atkins mango
How To:
Prepare a persimmon for eating
How To:
Remove Cantaloupe Skin and Slice the Cantaloupe into Pieces
How To:
Make oven-dried fruit chips
How To:
Carve a watermelon centerpiece
How To:
Prepare dried prunes
How To:
Make orange supremes (slices of orange without membrane or pith)
How To:
Carve a watermelon baby stroller filled with fruit
How To:
Determine whether honeydew melons are ripe or not ripe
How To:
Wrap and store melons for long-lasting fresh fruit snacks
How To:
Turn your fresh tomatoes into crushed
How To:
Open a coconut with no tools
How To:
Ripen fruit quickly
How To:
Eat a fig without getting sore lips or a sore tongue
How To:
Determine whether Crenshaw melons are ripe or not ripe
How To:
Juice key limes
How To:
Slice, dice and mash strawberries
How To:
Open a coconut quickly without making a mess
How To:
Core a pineapple
How To:
Carve a watermelon into a centerpiece shaped like a rose
How To:
Choose a perfectly ripe Tommy Atkins mango
How To:
Prepare a persimmon for eating
How To:
Remove Cantaloupe Skin and Slice the Cantaloupe into Pieces
How To:
Make oven-dried fruit chips
How To:
Prepare dried prunes
How To:
Carve a watermelon centerpiece
How To:
Make orange supremes (slices of orange without membrane or pith)
How To:
Carve a watermelon baby stroller filled with fruit
How To:
Determine whether honeydew melons are ripe or not ripe
How To:
Wrap and store melons for long-lasting fresh fruit snacks
How To:
Turn your fresh tomatoes into crushed
How To:
Open a coconut with no tools
How To:
Ripen fruit quickly
How To:
Eat a fig without getting sore lips or a sore tongue
How To:
Determine whether Crenshaw melons are ripe or not ripe
How To:
Juice key limes
How To:
Slice, dice and mash strawberries
How To:
Open a coconut quickly without making a mess
How To:
Core a pineapple
Be the First to Comment
Share Your Thoughts