Avocados have become a staple in grocery stores, but they still seem intimidating to home cooks. Do you love avocados but don't know how to pit them? In this how-to video we show you how to pick ripe avocados, remove the pit and how to keep guacamole from turning brown.
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Remove Cantaloupe Skin and Slice the Cantaloupe into Pieces
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Slice, dice and mash strawberries
How To:
Make orange supremes (slices of orange without membrane or pith)
How To:
Carve a watermelon baby stroller filled with fruit
How To:
Properly cut a cantaloupe
How To:
Open a coconut to drink the milk
How To:
Open a coconut with a large machete
How To:
Freeze peaches
How To:
Make fruit salad
How To:
Juice key limes
How To:
Prepare a pomegranate for eating
How To:
Core a pineapple
How To:
Wrap and store melons for long-lasting fresh fruit snacks
How To:
Turn your fresh tomatoes into crushed
How To:
Ripen fruit quickly
How To:
Prepare a persimmon for eating
How To:
Cut a pineapple in an artistic and less wasteful way
How To:
Make a beautiful fruit basket
How To:
Make jackfruit (katal) subzi with parsley and onions
How To:
Determine whether honeydew melons are ripe or not ripe
How To:
Remove Cantaloupe Skin and Slice the Cantaloupe into Pieces
How To:
Slice, dice and mash strawberries
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