For this Thai dessert which will serve one person you will need banana, coconut milk, sugar, salt and water.
Prepare banana in coconut milk
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How To: Prepare banana in coconut milk
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Make orange supremes (slices of orange without membrane or pith)
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How To:
Turn your fresh tomatoes into crushed
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How To:
Carve a papaya in a flower design
-
How To:
Prepare and eat a dragonfruit
-
How To:
Open a coconut with only a knife
-
How To:
Eat a fig without getting sore lips or a sore tongue
-
How To:
Chop dried fruit
-
How To:
Determine whether watermelons are ripe or not ripe
-
How To:
Open a variety of coconuts
-
How To:
Core apples quickly
-
How To:
Determine whether Crenshaw melons are ripe or not ripe
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How To:
Open a coconut quickly without making a mess
-
How To:
Open a coconut to drink the milk
-
How To:
Cut and serve a dragon fruit (also known as pitahaya)
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How To:
Prevent a banana from ripening too quickly
-
How To:
Carve a watermelon baby stroller filled with fruit
-
How To:
Wrap and store melons for long-lasting fresh fruit snacks
-
How To:
Choose a perfectly ripe Tommy Atkins mango
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How To:
Dry apple slices for crafts
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How To:
Eat green mangoes in the Vietnamese tradition
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