Learn how to pick out that perfectly ripe avocado and find out how to avoid the bad ones. You don't want to get home with an old avocado or one that isn't ready to use in time for that party.
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Freeze peaches
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How To:
Chop dried fruit
-
How To:
Clean and cut a whole pineapple
-
How To:
Eat green mangoes in the Vietnamese tradition
-
How To:
Turn your fresh tomatoes into crushed
-
How To:
Prepare a persimmon for eating
-
How To:
Make orange supremes (slices of orange without membrane or pith)
-
How To:
Open a coconut with a large machete
-
How To:
Eat a fig without getting sore lips or a sore tongue
-
How To:
Open a coconut with only a knife
-
How To:
Wash, cut, open, and eat a pomegranate
-
How To:
Dry apple slices for crafts
-
How To:
Slow down banana ripening
-
How To:
Slice, dice and mash strawberries
-
How To:
Pick a good pineapple and cut it
-
How To:
Carve a watermelon baby stroller filled with fruit
-
How To:
Core apples quickly
-
How To:
Wrap and store melons for long-lasting fresh fruit snacks
-
How To:
Prepare and eat a dragonfruit
-
How To:
Choose a perfectly ripe Tommy Atkins mango
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Juice key limes
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