How to Make jackfruit (katal) subzi with parsley and onions

Jackfruit, also known as katal in Hindi, is an interesting tree species of the mulberry family that produces fruit (also called jackfruit) that is a vegetable before it ripens and becomes a fruit once it ripens. Weird, we know.

Either way, jackfruit is a delicious treat that you should definitely try in this lifetime, even if its spiky green outside initially turns you off. Check out this food video to learn how to make jackfruit subzi, deep fried and flavored with onions.

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